by Hilary Jacobson | Dec 9, 2020 | Uncategorized
In December, 2020, Mariana Gambande, a student at the Douglas College Breastfeeding course for Health Practitioners, asked me for an interview and sent me the following questions. I appreciate the breadth of the questions, and am publishing the interview here as an...
by Hilary Jacobson | Oct 1, 2020 | Uncategorized
The ancient civilizations of Sumer and Egypt discovered the secrets of malting and brewing over three thousand years ago, using the barley grain. Barley is thought to possibly be the first grain cultivated by humans, about 10,000 BCE. It contains a polysaccharide,...